Executive Culinary Director
4 weeks ago
Executive Culinary Director
Brother Marcus - London is seeking a talented Executive Culinary Director to lead our kitchen teams and drive culinary excellence across our five premium casual dining restaurants in central London.
We are a company that prioritises the experience of our team and guests, and we are passionate about our people, our food, and our hospitality.
As Executive Culinary Director, you will be responsible for developing and implementing our food and drink menus, which celebrate fresh and seasonal ingredients from the Eastern Mediterranean.
Key Responsibilities:
- Lead and maintain our culinary standards and values
- Develop happy, skilled teams and discover the legend of the future
- Bring a passion and desire to work hard and inspire our kitchen teams to create fantastic food every day
- Always treat your teams and guests with generosity and hospitality
What We Offer:
- Competitive pay
- Training & Support: We invest in your growth and development
- Career Advancement: Clear opportunities for progression within our expanding group
- Performance Bonuses
- Great social events
- Pension
- 50% Staff discount
- Wagestream
- Cycle to work scheme
- Tech scheme
- Refer a friend bonus
- 1 extra paid holiday after 1 year
About Us:
We are a company that always prioritises the experience of our team and guests. We are passionate about our people, our food, and our hospitality.
Our food and drink menus celebrate fresh and seasonal ingredients to give our guests the chance to experience the Eastern Mediterranean.
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