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Head Sommelier

2 months ago

London, Greater London, United Kingdom Humo Full time
{"h1": "Head Sommelier at Humo

", "p": "At Humo, we're seeking an experienced and passionate Head Sommelier to lead our wine program. The ideal candidate will have an in-depth knowledge of wine, an eye for detail, and a deep passion for delivering an extraordinary guest experience.

", "ul": [{"li": "Lead the wine program, curating and maintaining the wine list with a focus on quality and diversity."}, {"li": "Collaborate with chefs to craft wine pairings that elevate the dining experience."}, {"li": "Advise guests on wine selections, offering expert recommendations to enhance their meal."}, {"li": "Oversee the management of the wine cellar, ensuring proper storage and inventory."}, {"li": "Conduct regular wine tastings and staff training to promote wine knowledge and service excellence."}, {"li": "Stay informed on emerging wine trends, regional varieties, and market pricing to keep our offerings dynamic and relevant."}], "h2": "Requirements", "ul": [{"li": "WSET Level 3 (required)"}, {"li": "Proven experience as a Sommelier, preferably in a high-end or fine dining establishment."}, {"li": "Passion for wine and gastronomy with a focus on pairing wine with food."}, {"li": "Strong communication and leadership skills, with the ability to mentor and develop junior team members."}, {"li": "Attention to detail and a commitment to delivering exceptional guest experiences."}, {"li": "Applicants must have the legal right to work in the UK without corporate sponsorship."}], "h2": "About Us", "p": "Humo is a culinary masterpiece that celebrates the art of wood-fired cooking. Our 'FIRE DINING' concept blends culinary creativity with chef expertise, and we're committed to using the highest quality seasonal British produce, with subtle influences from Japan.

", "h2": "Our Culture", "p": "We champion individuality and diversity, fostering a culture that encourages creativity, collaboration, and exceptional service. At Humo, we create unforgettable experiences, taking guests on a culinary journey like no other.

", "h2": "What We Offer", "ul": [{"li": "Shared service charge"}, {"li": "Delicious and wholesome team meals"}, {"li": "50% discount on food and beverages at all our restaurants"}, {"li": "Customized training and development opportunities"}, {"li": "A day off on your birthday"}, {"li": "Annual Christmas party"}, {"li": "Referral bonuses"}, {"li": "A workplace culture that champions excellence"}, {"li": "Wagestream"}, {"li": "28 paid annual holidays"}], "h2": "About Executive Chef Miller Prada", "p": "Originally from Bogota, Colombia, Executive Chef Miller Prada infuses his love for nature into his urban creations. His innovative approach to cooking, combined with nature-inspired elements, has positioned Humo as a standout destination for food lovers in London.

"}