Kitchen Management Specialist

3 weeks ago


Leicester, Leicester, United Kingdom Compass Group UK & Ireland Full time
Key Responsibilities
  • Food Preparation: Prepare delicious food to the highest standards, ensuring excellent taste and presentation.
  • Culinary Team Management: Supervise our culinary and catering teams to deliver impeccable food and customer service.
  • Operational Efficiency: Oversee the efficiency of all in-unit catering operations, manage inventories, monitor budgets, and implement action plans.
  • Communication: Communicate regularly with your line manager to monitor KPIs and targets.

Our ideal candidate will have a minimum of two years of catering experience, experience managing teams, hold relevant qualifications, and demonstrate brilliant financial acumen and excellent communication skills.



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