Executive Chef

As a talented Executive Chef at Toby Carvery - Keighley, you will lead the kitchen to achieve exceptional standards. You'll inspire your team to produce high-quality dishes and ensure consistency in every aspect of food preparation. Your key responsibility will be managing all areas of the kitchen, including food ordering, stock control, and menu...

We are seeking a skilled Executive Grill Chef to join our kitchen team at Brewers Fayre, part of the UK's leading hospitality business.The ideal candidate will have a passion for cooking and delivering exceptional guest experiences. As an Executive Grill Chef, you will be responsible for preparing and cooking dishes to the highest standards, working closely...

Job Title: Executive Chef - KeighleyAbout the Role:As a seasoned culinary expert, we're seeking an accomplished Executive Chef to lead our kitchen team at Toby Carvery in Keighley. As the head of the kitchen, you will be responsible for overseeing food preparation, managing stock, and driving sales through exceptional guest satisfaction.Key...

About the RoleThis is an exciting opportunity to join our dynamic team and make a real impact. As Kitchen Team Leader, you will be responsible for:Train and inspire your Chefs and Kitchen Team to deliver high-quality food.Support with food ordering, food preparation, and stock control.Maintain exceptional standards of health and hygiene.Work collaboratively...

Job OverviewWe are seeking an experienced Sous Chef to lead our kitchen team in Keighley.

Job OverviewWe are seeking a highly skilled Kitchen Team Leader to join our team at Toby Carvery - Keighley.About the RoleThis is an exciting opportunity for a motivated and ambitious individual to take on a leadership role in our kitchen, working closely with the Head Chef to drive excellence in food service.Main ResponsibilitiesTo train and inspire the...

At Mitchells & Butlers Leisure Retail Limited, we're seeking an exceptional individual to fill the role of Executive Culinary Team Manager. This position comes with a salary of £25,000 - £28,000 per annum.Job OverviewIn this role, you will be responsible for supporting the Head Chef in creating a high-performing kitchen team. As part of our team, you will...

Role SummaryOff To Work is seeking an experienced Sous Chef or Senior Sous Chef to join our team at a prestigious private education establishment in Nottingham. The successful candidate will have a strong background in large-volume cooking and excellent management skills.As a key member of the kitchen leadership, you will be responsible for supporting the...

Key Responsibilities:The Head Chef will lead the kitchen team to deliver high-quality meals for a Private Education site in Nottingham. The successful candidate will have experience in managing catering operations and implementing efficient systems.Estimated Salary: £45,000The ideal candidate will have strong leadership skills and be able to motivate the...

Job OverviewChefs are the backbone of any successful restaurant or catering company, and as a Sous Chef or Senior Sous Chef at Off To Work, you will be responsible for overseeing the daily operations of our kitchen.We are seeking an experienced chef to join our team in Nottingham. As a key member of our culinary team, you will work closely with the Head Chef...

Job OverviewWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Blue Arrow - Derby. This is an excellent opportunity for a motivated individual to progress their career in the culinary industry.The successful candidate will be responsible for leading a team of chefs and ensuring the smooth operation of the kitchen. If you...

About the RoleThis exciting opportunity is for a talented Senior Sous Chef to join our contract catering team at a higher education provider in Long Eaton. As a key member of the kitchen team, you will be responsible for supporting the Head Chef in all aspects of kitchen management.Main ResponsibilitiesSupport the development and implementation of menus,...

Company OverviewThe Mill House is a family of 79 pubs and restaurants, committed to reducing our carbon footprint, working sustainably, and supporting local communities. We believe in creating an environment where our team can grow and develop their skills.SalaryWe offer a competitive salary ranging from £45,000 to £60,000 per annum, depending on...

About the RoleThe Senior Sous Chef position at Blue Arrow - Derby is an exceptional opportunity for a talented and experienced professional to join our team. In this role, you will be responsible for overseeing all direct preparations and cooking of food, ensuring that the company's reputation for quality is consistently maintained.Responsibilities:• Plan...

About the RoleWe are seeking an experienced Pizza Chef to join our dynamic team in a restaurant setting. This exciting opportunity is based in a picturesque location, championing local produce and cheeses.Key Responsibilities:Oversee your section, prepare and serve menu items to a high standard.Enhance knowledge of products and company ethos.Maintain food...

**About Tesco Café**We're proud to have a lively café kitchen where you can showcase your culinary skills. As an experienced Chef, you'll be responsible for preparing, storing, and serving delicious food that exceeds customer expectations.You'll join our team at Tesco Café, where we value hospitality experience and encourage collaboration with the team....

Job Role: Sous Chef or Senior Sous ChefWe are seeking a seasoned Sous Chef or Senior Sous Chef to join our team at Off To Work. As a key member of the kitchen leadership, you will be responsible for supporting the Head Chef in managing a high-performing kitchen team.The ideal candidate will have prior experience in large-volume cooking and possess excellent...

About the PositionWe are currently looking for a highly motivated and experienced Senior Sous Chef to join our team at Blue Arrow - Derby. In this role, you will be responsible for managing all aspects of food production, including planning, organizing, and executing menu items.Responsibilities:• Develop and implement menus that meet customer expectations...