Culinary Operations Director

3 weeks ago


Inverness, Highland, United Kingdom The Big Table Group Full time

Are you passionate about delivering exceptional guest experiences? Do you have what it takes to lead a team of talented chefs and provide outstanding hospitality?

About the Role

We are seeking an experienced Sous Chef to join our team at Frankie & Benny's. As a member of our culinary team, you will be responsible for creating unforgettable guest experiences and providing excellent hospitality to our guests.

Key Responsibilities

Your key responsibilities will include:

  • Preparing and cooking delicious dishes to the highest standards
  • Maintaining high standards of service and hospitality
  • Delivering warm welcomes and ensuring guest satisfaction
Benefits and Compensation

We offer a range of benefits, including:

  • Free meal on shift
  • Up to 50% discount at all our brands
  • Access to a great discount platform, saving you money on everyday purchases
  • Wagestream platform to access your wages as they are earned
  • Superb training and development opportunities
  • 25% Friends and Family Discount
  • We Care program, including 24/7 virtual GP, second medical opinion, mental health support, and counselling
  • Discounted Gym Membership
  • Discounts on Merlin Entertainment
  • Competitions to win trips away

The estimated annual salary for this position is £42,000 - £52,000, depending on experience and qualifications.


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