Pastry Operations Specialist

3 weeks ago


London, Greater London, United Kingdom Mandarin Oriental Mayfair, London Full time
Job Title: Pastry Junior Sous ChefLocation: Mandarin Oriental Mayfair, LondonSalary: £38,000 - £48,000 per annumJob Description

We are seeking an experienced Pastry Junior Sous Chef to join our team at Mandarin Oriental Mayfair, London. As a key member of our pastry department, you will play a vital role in ensuring exceptional quality and smooth operation of our kitchen.

Responsibilities

As a Pastry Junior Sous Chef, your responsibilities will include:

  • Overseeing pastry production and presentation
  • Managing junior team members to achieve exceptional quality
  • Planning and organizing workflow and kitchen logistics
  • Developing and implementing new recipes and menu ideas
Requirements

To succeed in this role, you will need:

  • At least 2 years' experience in a senior pastry role
  • Degree in Culinary Arts or equivalent
  • Excellent leadership and communication skills
Additional Benefits

We offer a range of exciting benefits, including:

  • Complimentary nights at Mandarin Oriental Hotels globally
  • F&B discounts at Mandarin Oriental properties
  • Discounts at retailers and supermarkets
  • Spa discounts at The Spa at Mandarin Oriental
  • Paid volunteer days
  • Career growth opportunities across our global network

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