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Executive Chef

2 months ago

Windermere, United Kingdom The Inn Collection Group Full time
About The Inn Collection Group

We are a multi-award-winning pubs with rooms company in outstanding locations across the North of England and Wales. Our core values of Customer Focused, Courage, Execution, Honesty, Respect, and Results drive our hospitality and aim to Make People Happy.

Job Title: Sous Chef

We are seeking a skilled and experienced Sous Chef to join our team at The Angel Inn, Bowness. As a key member of our kitchen team, you will be responsible for maintaining high standards of food quality, safety, and presentation.

Key Responsibilities:
  • Assist in the production, monitoring, and maintenance of consistent food standards and quality across all areas.
  • Take charge of the day-to-day running of the kitchen service in the absence of the Head Chef.
  • Order and manage inventory, using nominated suppliers.
  • Achieve budgeted costs for food, wastage, and wages.
  • Develop and implement menus.
  • Manage stock control and kitchen cleanliness.
  • Lead and train the kitchen team.
Requirements:
  • Flair and enthusiasm for cooking with fresh, quality ingredients.
  • Ability to work under pressure, calmly and efficiently, to meet deadlines.
  • Previous experience in managing a kitchen team.
  • Excellent interpersonal skills with kitchen, front-of-house staff, and management.
  • Positive approach to menu planning and costing.
  • Intermediate food hygiene certificate.
  • Stocktaking and HACCP experience.
What We Offer:
  • Extra paid holiday in the month of your birthday.
  • 50% off food in any of our Inns.
  • 1 bed and breakfast in any of our Inns during January, February, or March.
  • 1/3 off room bookings all year round.
  • Friends & family pass - 15% off bed and breakfast rate.
  • 50 on the day bookings for bed and breakfast at any of our Inns.
  • Employee Assistance Programme - 24/7 confidential support.
  • Tronc (tips).
  • Working for Best Pub Employer at the Publican Awards.
  • Paid breaks in our Inns.
  • Work for an Employer that gives back to their local community via our Give INN Back scheme.
  • Mental Health awareness within the workplace - Training provided for all managers.