Executive Chef Position

2 weeks ago


Windermere, United Kingdom Storrs Hall Hotel Full time
Chef Leader Opportunity

Storrs Hall Hotel is an independently owned, spectacular Grade II listed Hotel with an enviable setting on the shores of Lake Windermere. We have a beautiful Fine Dining restaurant and a modern British Bistro, looking for a talented and capable Head Chef to work in a forward-thinking environment.

Main Responsibilities:

  • Creating menus using seasonal local produce and preparing excellent quality food
  • Ensuring the kitchen meets its targets and managing the preparation and cooking of guest food orders
  • Quality checking food before serving to guests
  • Managing food/produce stock levels, controlling costs, and minimizing wastage
  • Ensuring deliveries are accurately logged and stored in a timely manner
  • Exhibiting good food hygiene and cleanliness best practices
  • Managing the performance of the Kitchen team and identifying training needs
  • Developing and ensuring compliance with all record-keeping requirements
  • Managing the legal standards for food preparation

Requirements:

  • Proven experience as a Head Chef or Executive Chef in a high-quality restaurant environment
  • Creative and talented with expertise in various high-level cuisines
  • Exceptional leadership abilities to motivate and guide kitchen staff
  • Knowledge of food safety standards and regulations
  • Experience in menu development and cost control

For more information:



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