Sous Chef

3 weeks ago


Ashbourne, Derbyshire, United Kingdom Peaks & Dales Recruitment Full time

Are you a skilled and ambitious Sous Chef looking for a new challenge?

We are seeking an experienced Sous Chef to join our award-winning kitchen team at this popular food-led pub with rooms in the Ashbourne area. If you have a passion for delivering high-quality cuisine and leading a team to success, we would love to hear from you.

About the Job:

  • As Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen team and ensuring that all dishes are prepared to the highest standards.
  • You will also be involved in developing new menu ideas and maintaining existing ones to ensure consistency and excellence.
  • We offer a comprehensive training program to help you develop your skills and advance your career.

Key Responsibilities:

  • Assist the Head Chef in managing the kitchen team.
  • Develop and maintain menus that meet the highest standards of quality and presentation.
  • Maintain a clean and safe working environment.
  • Collaborate with other departments to ensure seamless service delivery.

Requirements:

  • Proven experience as a Sous Chef in a similar establishment.
  • Degree in Culinary Arts or related field.
  • Excellent leadership and communication skills.

Benefits:

  • A competitive salary of £35,000-£38,000 per annum (dependent on experience).
  • The opportunity to work with a reputable food-led pub with rooms.
  • Ongoing training and development opportunities.

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