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Executive Chef Manager

4 weeks ago

Linton, United Kingdom Aspens Services Full time
About the Role

We are seeking an experienced Chef Manager to join our team at Aspens Services Ltd. As a key member of our catering team, you will be responsible for the overall management of our school catering facility, ensuring the highest quality of food and service is delivered to our students and staff.

Your key responsibilities will include:

  • Leading and developing a high-performing kitchen team
  • Managing catering operations, including stock, food, and labour costs
  • Ensuring consistency of food and service standards
  • Driving sales through promotions and added value events
  • Managing and improving controllable costs
  • Overseeing menu development and implementation
  • Maintaining company systems and procedures, and ensuring compliance with legislation
  • Carrying out regular audits to ensure standards are being met

About You

We are looking for someone who shares our passion for delivering exceptional food and service to our schools. You will have:

  • OND or HND qualification in a relevant field (desirable)
  • Craft-based experience using fresh ingredients
  • Knowledge of health and safety practices
  • Financial understanding of gross profit management and achieving sales targets
  • Line management experience
  • Experience working in a similar environment

What We Offer

We offer a competitive salary of £13 per hour, working 22.5 hours per week, Monday to Friday during school term time. You will also benefit from:

  • Working for a fast-growing, ambitious company with opportunities for career development
  • A dedicated Learning and Development team to support your skills development

Please note, we expect all staff to share our commitment to safeguarding and promoting the welfare of children and young people, and an enhanced DBS disclosure will be sought by the company.