Food Service Production Lead

8 hours ago


Carlisle, Cumbria, United Kingdom Cumbria Museum Consortium Full time
Culinary Innovator Required

As part of our revitalization efforts, we invite applications for a visionary Head Chef to spearhead the transformation of our food experience at Tullie, a renowned cultural institution in Carlisle. Our goal is to attract 200,000 visitors annually and provide a world-class experience.

Main Responsibilities:
  • Create compelling food experiences that cater to diverse tastes and preferences.
  • Spearhead kitchen operations, maintaining exceptional food quality, robust safety measures, and operational efficiency in food and beverage services.
  • Oversee the development of the kitchen team to ensure adherence to best practices and regulatory requirements.
About the Role

This prestigious opportunity will have a profound impact on the culinary identity of Tullie, poised to reopen with a revamped café accommodating over 80 guests. As Head Chef, you will champion our food and hospitality agenda and contribute to the city's vitality.

A dedicated Head Chef passionate about food and excellent customer service is needed to enhance our food and hospitality offerings.



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