Executive Chef Assistant

3 weeks ago

Abbots Langley, Hertfordshire, United Kingdom Holroyd Howe Full time
Sous Chef (Term-Time Only) - England

Job Overview
As a key member of our culinary team, the Sous Chef will be responsible for ensuring the highest standards of food quality, safety, and presentation. This role requires a strong understanding of kitchen operations, menu planning, and team management.

Key Responsibilities
  • Food Preparation: Prepare and cook dishes according to recipes and standards set by the head chef, ensuring food safety standards are adhered to at all times.
  • Shift Management: Oversee the production of all dishes assigned to your shift and maintain a clean and organized kitchen environment.
  • Quality Control: Maintain high-quality standards for all dishes, ensuring presentation and taste are considered at all times.
  • Team Collaboration: Communicate effectively with all team members and assist/support colleagues as needed, including coaching junior chefs to support their development.
  • Menu Development: Collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
  • Cleaning and Maintenance: Maintain the cleanliness and organization of the kitchen, including your designated area, ensuring equipment is in good working order.


Requirements
  • Proven experience working as a Sous Chef or similar role.
  • Knowledge of various cooking techniques and cuisines.
  • Strong understanding of food safety and health & safety practices.
  • Ability to work in a fast-paced, high-pressure environment.
  • Excellent attention to detail and organizational skills.
  • Strong communication and teamwork abilities.


Benefits

As a valued member of our team, you will enjoy a range of benefits, including:

  • Free meals while at work.
  • Career development opportunities.
  • HIT Apprenticeships for all experience levels.
  • Reward & recognition schemes.
  • People awards to celebrate our employees.
  • Work/life balance.
  • Employee Benefits Platform.
  • Employee Assistance Program.
  • Recommend a friend scheme.
  • Company sick pay scheme.
  • Prestigious working environments.
  • Team events scheduled throughout the year.
  • 28 Prorated Holiday days inclusive of bank holidays.
  • Pension scheme.
  • Competitive salary.

We invest in the training and development of our teams to give them the skills necessary to thrive in their job roles. Our teams of experienced professionals tailor our catering service provision specifically to meet the needs of our clients.

Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity, and we require an Enhanced DBS, including a Barred List Check, for all successful applicants.

This appointment is offered on the return of satisfactory professional references.

IND1


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