Executive Chef Manager
16 hours ago
Blue Arrow - Southampton Perm Hub seeks a highly skilled Senior Sous Chef to join our team at a beautiful country pub located just north of Chichester.
The ideal candidate will have experience in menu planning, kitchen operations, and supervising junior chefs. They will be responsible for maintaining high standards of food quality and presentation.
Salary: Up to £39,000 per annum
About the Role:
- Support the Head Chef in developing menus and managing kitchen operations
- Maintain exceptional standards of food quality and presentation
- Train and supervise junior chefs to ensure seamless kitchen operations
About Us:
- We are a well-established recruitment agency with a reputation for excellence
- We offer ongoing training and professional development opportunities
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