Executive Chef Team Member

1 week ago


Chichester, West Sussex, United Kingdom Crown and Anchor Full time
Crown and Anchor Culinary Team Member

Job Title: Executive Chef Team Member
Location: Chichester Harbour, Dell Quay Marina
Salary Estimate: £25,000 - £35,000 per year

About Us

The Crown and Anchor has been a staple of the Chichester Harbour scene for centuries. Our stunning location offers breathtaking views from our indoor restaurant and large waterside terrace. Our menu boasts the best of local seasonal seafood dishes alongside British classics with a twist.

Key Responsibilities
  1. Assist the Head Chef in delivering an enticing menu that showcases the freshest ingredients.
  2. Work closely with the kitchen team to maintain high standards of quality and service.
  3. Help design and deliver new dishes for our menus and daily specials.
  4. Contribute to maintaining effective controls on GP and labour.
Requirements

We are looking for an existing Chef de Partie or an excellent Commis Chef who is passionate about producing quality fresh food in a welcoming environment. As the successful candidate, you will:

  1. Have experience championing excellent service through quality food.
  2. Demonstrate a passion to deliver fantastic food every time.
  3. Show willingness to learn new skills and be an active team player with excellent communication skills.

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