Head Baker and Pastry Manager
2 days ago
We are seeking a highly skilled Head Baker and Pastry Manager to join our team at Ethical Workforce. This role requires strong leadership skills, creativity, and attention to detail.
The ideal candidate will have extensive experience as a Head Baker or in a similar role within a restaurant or kitchen environment.
The successful candidate can expect a salary of approximately £63,000 per annum, plus benefits.
Key Responsibilities
- Lead a team of over 10 staff, ensuring seamless day-to-day operations.
- Oversee the production of bread, pastries, cakes, and other baked goods.
- Develop new recipes, maintaining consistency and high-quality standards.
- Manage inventory levels, ordering supplies as needed to meet production demands.
- Create and maintain baking schedules to ensure timely order completion.
- Ensure compliance with health and safety regulations, maintaining a clean and organized workspace.
- Monitor expenses, controlling costs to maximize profitability.
- Collaborate with the sales department to address customer feedback and special orders.
Requirements
- Proven experience as a Head Baker or in a similar role, preferably in a restaurant or kitchen environment.
- Strong knowledge of food safety practices and culinary techniques related to baking.
- Ability to work independently and as part of a team in a fast-paced setting.
- Excellent time management skills, prioritizing tasks effectively.
- A creative mindset with an eye for detail in presentation and flavour combinations.
- Familiarity with food preparation and production processes is essential.
- Culinary qualifications or certifications are advantageous but not mandatory.
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