Proactive Dining Supervisor
3 weeks ago
We are seeking an experienced Café Service Manager to join our team at The Good Eating Company in Central London.
Job Summary:
This is a full-time position, working 40 hours per week with core hours between 7.30am and 4pm and flexibility for events.
- Taking pride in serving high-quality food and coffee to our clients.
- Working closely with the kitchen team to maintain the highest standards of cleanliness and hygiene.
- Maintaining tea points, replenishing coffee machines, and performing general cleaning tasks in pantry areas.
- Setting up meeting rooms and delivering breakfast or lunch orders.
- Supporting daytime events, including large hospitality bookings for breakfasts or lunches.
- Assisting with overtime shifts for events like drink receptions and canapés (OT rate at 1.5x, with days agreed in advance).
About the Role:
The ideal candidate will have previous experience in a hospitality environment and be able to work independently while maintaining high standards of cleanliness and hygiene.
Why Join Our Team?
- Flexible work-life balance
- Developing wellness program
- On-the-job and external training options via our bespoke Learner Management System
- Multiple internal opportunities for growth and promotions
- Great coffee and delicious meals at work
- Cycle to Work scheme
- Referral scheme
About You:
- Previous experience in a hospitality environment (e.g., office meeting rooms, tea points, or coffee machines).
- Ability to work independently and maintain high standards of cleanliness and hygiene.
- Basic understanding of events or willingness to learn.
- Ability to guide and support agency staff or additional team members.
- Love and passion for coffee and exceptional service.
- Well-presented and very sociable with personality that shines through.
- Able to deliver and maintain standards in line with The Good Eating Company vision and values.
- Consistent in a high level of Health & Safety and cleanliness.
About Us:
The Good Eating Company has been championing flavour and creating memorable dishes since 1999. We strive to bring restaurant-quality food to corporate dining, delivering moreish food, quaffable drinks, and good company.
Our team wholeheartedly supports equal opportunities in employment and opposes all forms of unlawful or unfair discrimination.
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