Senior Culinary Professional

2 weeks ago


Norwich, Norfolk, United Kingdom Dunston Hall Hotel, Spa & Golf Resort Full time

About the Role:

We are seeking a highly skilled and experienced Chef de Partie to join our team at Dunston Hall Hotel, Spa & Golf Resort. As a key member of our kitchen team, you will be responsible for preparing, cooking, and presenting high-quality dishes to our guests.

Key Responsibilities:

  • Work closely with the service teams to ensure our guests have a great dining experience.
  • Keep up to date with all central menu changes and oversee the cleanliness and maintenance of the kitchen and food safety standards.
  • Collaborate with the team to achieve excellent food quality and presentation.

Requirements:

  • Experience as a Commis or Chef De Partie in a busy, high-volume operation.
  • Ability to work under pressure and maintain a high level of attention to detail.
  • Relevant culinary qualifications or equivalent.
  • In-depth knowledge of each section of the kitchen operation.
  • Ability to work together as a team.

What We Offer:

  • Free health club membership (T&Cs apply).
  • Discounts across golf, including membership, guest rates, green fees, buggies, and clothing.
  • Discounts across The QHotels Collection.
  • Family & Friends discounts in hotels across The QHotels Collection.
  • Support with training & professional qualifications, including course fees.
  • Various learning & development opportunities.
  • Access to an Employee Assistance Program – Hospitality Action.
  • Refer a friend scheme.
  • FREE parking.

Why Join Us:

Dunston Hall Hotel, Spa & Golf Resort is a 4* hotel located in Norwich, offering beautiful garden views, an 18-hole golf course, and a range of dining options. We are proud to be a Disability Confident employer and committed to diversity, inclusion, and equal opportunities for all.



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