Senior F&B Operations Manager

1 week ago


London, Greater London, United Kingdom Hotel Du Vin Full time
About the Role

This is an exciting opportunity to join the team at Hotel Du Vin as a Restaurant Manager, working closely with our chefs and other departments to deliver exceptional dining experiences.

Key Skills and Qualifications
  • Proven track record of delivering high standards of customer service and quality food and beverage offerings.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, customers, and suppliers.
Company Overview

Hotel Du Vin is a luxury hotel chain with properties across the UK. We pride ourselves on offering exceptional customer service and high-quality food and beverage offerings in unique and stylish settings.

Benefits and Salary

A competitive salary of £50,000 - £65,000 per annum, plus a range of benefits, including pension scheme, life insurance, and ongoing training and development opportunities.



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