Restaurant Operations Manager

5 days ago


Didcot, Oxfordshire, United Kingdom Compass Group UK Full time
About the Role

Our ideal candidate will be a qualified Chef with experience in supervising a team and managing kitchen operations.

They will be responsible for preparing and serving delicious, high-quality food, overseeing menu changes, and identifying opportunities to improve our food services.

The role also involves listening and acting on customer feedback to consistently improve our food services and maintaining a positive brand image.



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