Executive Chef for a Premium Pub Chain
23 hours ago
Pitcher & Piano, a well-established and respected premium pub chain with over 30 years of experience, is seeking an experienced Line Chef to join its kitchen team in Newcastle. This is a fantastic opportunity for someone who is passionate about creating fresh food dishes and wants to climb the career ladder.
About the RoleAs a Line Chef at Pitcher & Piano, you will be working in a fast-paced kitchen environment where no two days are the same. You will be responsible for preparing and presenting high-quality dishes while maintaining excellent time management skills and adhering to strict food hygiene standards.
The ideal candidate will have a natural flair for presentation, excellent communication skills, and the ability to work well under pressure in a high-volume kitchen. Experience as a Chef de Partie, Line or Commis Chef is essential, and a genuine passion for delivering top-quality dishes is a must.
Why Choose Pitcher & Piano?- We offer a competitive annual salary ranging from £25,000 to £35,000 depending on experience.
- You will enjoy discounted meals whilst on shift, allowing you to try our delicious dishes at a reduced price.
- We pride ourselves on providing reasonable weekly working hours, ensuring a healthy work-life balance.
- This is a rare opportunity to join a long-standing, high-street brand with a rich history and a strong commitment to quality and customer satisfaction.
- We provide great training and development schemes, including funding qualifications, to help you progress in your career.
- Progression opportunities are available, and we actively encourage our employees to take on new challenges and responsibilities.
- We have an online rewards scheme offering discounts and cashback with major retailers.
- We also offer company benefits, including food and accommodation discounts, a pension scheme, and the chance to win incentive trips and prizes throughout the year.
- Our pubs are beautifully designed with fantastic equipment, providing a fun yet professional environment to work in.
- Experience in a fast-paced kitchen working in a similar role as Chef de Partie, Line or Commis Chef.
- A competent understanding of all regulations, food hygiene, and company specifications.
- A genuine passion for delivering top-quality dishes and a willingness to learn and improve.
- An excellent team player with exceptional communication skills and a fun-loving personality.
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