Senior Kitchen Operations Manager
2 days ago
We are seeking a highly experienced and motivated Senior Kitchen Operations Manager to join our team at Reed Hospitality & Leisure.
The successful candidate will have a proven track record of managing kitchen teams, developing menus, and maintaining high standards of food quality and presentation.
Responsibilities:
- Menu Development: Develop innovative menus that meet the restaurant's standards and customer preferences.
- Food Preparation and Cooking: Prepare and cook high-quality dishes consistently, ensuring presentation and taste meet the restaurant's standards.
- Kitchen Management: Oversee daily kitchen operations, ensuring smooth workflow and timely service.
Requirements:
- Proven experience as a chef in a high-volume, fresh food environment.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Passion for culinary arts and a commitment to high standards of food quality and presentation.
Estimated Salary: £31,000 per annum
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