Senior Culinary Leader

1 week ago


Coventry, Coventry, United Kingdom CV Locator Full time

About CV Locator: Our client is a renowned hotel chain with a stunning brasserie restaurant, luxury weddings, afternoon tea, and exciting plans for 2025.

Estimated Salary: £35,000 - £37,000 per annum, plus service charge

Responsibilities:

The ideal candidate will be responsible for assisting the Executive Chef in leading the kitchen brigade, managing food preparation, and ensuring that all dishes meet the highest standards.

Key Requirements:

  • At least 2 years' experience as a Sous Chef in a similar environment
  • Strong knowledge of modern British cuisine and menu planning
  • Ability to work effectively in a fast-paced kitchen environment
  • Excellent leadership and communication skills

In return, we offer a competitive salary, straight shifts, and the opportunity to work with a talented team in a world-class kitchen.



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