Senior Culinary Lead
17 hours ago
Cogs Restaurant is a premium dining destination in Coventry, offering an exclusive experience to its guests. As a Senior Culinary Lead, you will be responsible for supervising the kitchen team and developing new menu concepts. This is a fantastic opportunity to showcase your leadership skills and creativity.
About the JobWe are seeking an experienced Sous Chef who is passionate about delivering exceptional culinary experiences. You will work closely with our Head Chef to oversee the kitchen team, ensure high standards of food preparation, and develop new menu ideas.
Key Responsibilities- Supervise and mentor the kitchen team
- Develop new menu concepts and ideas
- Ensure high standards of food preparation and presentation
- Work closely with the Head Chef to achieve business objectives
- Estimated salary: £38,000 - £48,000 per annum
- Heavily discounted Staff Room Rates at all Castlebridge properties start from £50 per night, with breakfast included
- 50% off your bill when dining in one of our Restaurants or Bars
- Fully funded Apprenticeship programme develops your career without a reduction in pay
- Cycle to work scheme saves up to 40% on a wide range of bikes
- Healthcare Cash Plans available from just £1 per week
- Referral schemes for referring friends or family to join our team
- Flexible shift patterns and contracts suit your lifestyle, with shift patterns available for everyone
- Monthly colleague recognition through our 5-Star Service rewards programme and monetary rewards for long service milestones
- Use of Wagestream financial wellbeing platform, allowing you to access your pay as and when needed
- Employee Assistance Programme offers free, confidential advice available 24/7
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