Executive Chef

2 weeks ago

Bicester, Oxfordshire, United Kingdom Wells & Co Managed Full time

About the Role:

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Wells & Co Managed. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.

Key Responsibilities:

  • Oversee all food production, ensuring that dishes are prepared to a consistently high standard.
  • Ensure that all kitchen staff are fully trained and aware of food safety and hygiene procedures.
  • Manage food and labour costs to achieve a strong food margin and labour within budget.
  • Recruit, train, and develop the kitchen team to deliver excellent food quality and guest satisfaction.
  • Work closely with the front of house team to ensure that they have a good knowledge of all menu items.
  • Ensure that company policies and procedures are followed, including daily and weekly stock checks and invoice processing.

Requirements:

  • Proven experience as a Kitchen Manager in a fast-paced, volume environment.
  • Ability to deliver excellent standards in a pressurized environment.
  • Strong leadership skills, including motivating and developing a team.
  • Ability to deal with poor performers in a fair and constructive manner.

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