Executive Culinary Specialist
2 weeks ago
Transform Your Culinary Career
Compass Group UK&I is seeking a skilled and ambitious Executive Culinary Specialist to lead our culinary team in delivering exceptional food experiences for Defence.
About the Role:
We are looking for a highly motivated and experienced Culinary Professional who can oversee the preparation and presentation of high-quality food, while maintaining the highest standards of customer service and food safety.
Key Responsibilities:
- Develop and implement innovative menu concepts to enhance customer satisfaction
- Lead a team of culinary staff to ensure seamless kitchen operations
- Collaborate with colleagues to promote cross-functional synergies and exceptional customer experiences
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations
- Stay up-to-date with the latest culinary trends and techniques to drive innovation and excellence
Requirements:
- Possess a City & Guilds 706/1 & 2 or NVQ equivalent qualification
- Hold a Food Hygiene certificate and maintain a strong understanding of food safety protocols
- Have a proven track record of leading a team and driving culinary excellence in a similar role
- Be passionate about delivering exceptional customer service and maintaining a positive brand image
About Compass Group UK&I:
At Compass Group UK&I, we strive to create a workplace that is inclusive, supportive, and empowering. We believe that diversity is a strength and that every individual has a unique contribution to make. If you are a dedicated and passionate culinary professional looking for a new challenge, we encourage you to apply for this exciting opportunity.
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