Culinary Team Member
3 weeks ago
We are seeking an ambitious and skilled Commis Chef to join our team on a part-time basis. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that delights our clients and customers.
Salary Information:
The successful candidate will receive a competitive hourly rate of £12.60 per hour, with a 95p enhancement for hours worked after 8pm.
Your Key Responsibilities:
- Preparing delicious, high-quality food that meets our customer expectations
- Overseeing menu changes and improvements
- Identifying opportunities to enhance our food services
- Listening to customer feedback and implementing improvements
- Supporting new menu creation and innovative food concepts
- Representing the company and maintaining a positive brand image
- Monitoring inventories to ensure kitchens are well-stocked
- Ensuring kitchen cleaning responsibilities are met to maintain hygiene standards
- Complying with Food Handling, Hygiene, and Health and Safety regulations
Our Ideal Candidate:
- Must be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Be flexible with working arrangements
About Us:
Eurest connects workplaces to mindful, flavourful, and planet-positive catering. We operate in over 700 workspaces every day, knowing that fueling employees can sharpen their thinking, nourish their bodies and minds, and motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards net zero by 2030.
Benefits:
- Opportunities to progress within a company that invests in its people
- Celebrates individuality and rewards employees who go beyond the plate
Location:
We prefer candidates with own transport due to the remote location of the site.
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