Executive Sous Chef Position

3 weeks ago


Midhurst, West Sussex, United Kingdom Bee Happy Recruitment Full time
Executive Sous Chef Position

Bee Happy Recruitment is seeking an experienced Executive Sous Chef to join our culinary team. In this role, you will assist the Head Chef in managing kitchen operations, ensuring high-quality food production, and maintaining a smooth culinary process.

The ideal candidate will have a strong background in culinary arts and possess excellent leadership skills. You will be responsible for supervising kitchen staff, assisting in menu planning, and maintaining kitchen cleanliness.

Responsibilities:

  1. Supervise kitchen staff in food preparation and cooking activities.
  2. Assist in menu planning and development.
  3. Oversee food production to maintain quality standards.
  4. Collaborate with the Head Chef to create innovative dishes.
  5. Maintain kitchen cleanliness and adherence to hygiene regulations.
  6. Provide guidance and support to junior kitchen staff.

Requirements:

  • Previous experience in a hospitality or restaurant kitchen environment.
  • Proficient in various cooking techniques and food preparation methods.
  • Strong leadership skills with the ability to motivate and train kitchen staff.
  • Knowledge of kitchen operations, equipment, and culinary best practices.
  • A passion for culinary arts and creativity in menu development.

The estimated salary for this role is $65,000 - $85,000 per annum.


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