Culinary Brigade Leader

We are looking for a highly skilled and experienced Head Chef and Culinary Leader to join our team at beBee Professionals in Bristol, UK. As a key member of our culinary team, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Key Responsibilities:Prepare and cook...

As a key member of our school’s catering team, you will be responsible for crafting exquisite meals and providing exceptional leadership to your team. This dynamic role will give you the opportunity to shine and make a lasting impact on our culinary operations.Key ResponsibilitiesMeal Preparation: Develop and implement innovative menus that showcase your...

About the RoleAvery Healthcare is seeking a compassionate and dedicated individual to join our friendly, award-winning team as a Sous Chef. As a key member of our culinary team, you will support the head chef in leading a team that provides a nutritionally balanced, comprehensive, and high-quality culinary service to our residents.Key responsibilities will...

Location: Slug and LettuceWe are seeking a skilled Kitchen Team Leader to join our team at Slug and Lettuce. As a Kitchen Team Leader, you will be responsible for supporting, coaching, and mentoring your team to achieve high standards of food knowledge and skill.Key Responsibilities:Assist in supporting and mentoring your team to achieve high standards of...

Junior Sous Chef OpportunityAward-winning Restaurant in Somerset seeks a passionate Junior Sous Chef to complete their brigade.The historic hotel offers a luxurious and charming environment, with 30 individually designed bedrooms and a stunning restaurant serving modern British cuisine.As a Junior Sous Chef, you will:Work on all sections of the kitchen as...

Key Responsibilities:The successful candidate will be responsible for leading a team of culinary professionals in a fast-paced environment, ensuring high-quality food products and exceptional customer service.Requirements:Experience in leading people, with a proven track record of building confidence and capability in team members.Able to work in a...

Job OverviewAs a key member of the CH&CO team, the Culinary Team Lead will be responsible for overseeing the preparation and presentation of our menu offerings. This role requires a strong understanding of culinary practices, as well as excellent leadership and communication skills.Key ResponsibilitiesPlan and develop menus in collaboration with the culinary...

Key ResponsibilitiesAs a key member of our culinary team, you will be responsible for planning menus that meet client and customer expectations. You will work closely with the kitchen team to ensure that all food is prepared to the highest standard, minimizing waste and using seasonal ingredients sourced locally whenever possible.Key Performance...

Senior ChefAbout the RoleAs a Senior Chef at Sodexo, you will be responsible for leading the culinary team in the kitchen. You will be responsible for managing the kitchen, ensuring that all dishes are prepared to the highest standards. A key aspect of this role will be to train and mentor junior chefs and kitchen staff. You will also be expected to work...

Culinary Leadership OpportunityWe are seeking a seasoned retail professional to lead our Cabbot Circus store in Bristol.As our Store Manager, you will be responsible for driving sales growth, ensuring excellent customer service, and maintaining a high-performing team.About the RoleKey Responsibilities:Drive sales growth and meet sales targetsLead, motivate,...

About the RoleIn this exciting opportunity, you will be responsible for managing the culinary operations of a school kitchen. As a key member of the Sodexo team, you will oversee the financial and food service aspects of the kitchen, ensuring that the highest standards of quality and service are maintained.Key ResponsibilitiesManage the replenishment of food...

About Us:The Chequers is a renowned pub situated on a picturesque national trust walk overlooking the river Avon. We take immense pride in utilizing fresh, locally sourced British produce, ensuring that all meals are prepared on-site to perfection. Our seasonal approach to menu creation allows us to adapt to the ever-changing tastes of our discerning...

About the Role:Culinary operations require a professional with expertise in cooking on a large scale, managing staff, and maintaining health and safety standards. As a Cook Manager at Sodexo, you will oversee the kitchen operations, ensuring that food and service meet the highest standards.Key Responsibilities:Manage food replenishment and work area...

The Role:We are seeking a skilled Chef de Partie to join our team at Harbour Hotels. As a key member of our kitchen brigade, you will be responsible for delivering exceptional menus and maintaining high standards in the restaurant. With at least 6 months experience as a Chef de Partie, ideally from a 1/2 Rosette background, you will be confident in running...

About Hort's Townhouse:Vibrant and beautifully styled, Hort's Townhouse is a premium British pub celebrating the best of local produce. With 19 boutique bedrooms, we offer a warm welcome and home away from home for our guests.Our Menu:Our seasonal menus champion the best of Britain, blending nostalgic classics with premium pub dishes. From fairtrade coffee...

Be Part of a Dynamic Kitchen TeamAs Kitchen Team Leader at Sizzling Pub & Grill, you will play a vital role in helping the Head Chef build a high-performing kitchen. You will be responsible for training and inspiring your team to deliver exceptional food and providing excellent customer service.We offer a range of benefits, including flexible shifts, 33%...

About this roleAs a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that our menu offerings are in line with client and customer expectations.Key responsibilitiesPlan menus that meet our client and customer expectations and align with our company values.Ensure that budgetary targets are achieved on site by...

Culinary Leadership Opportunity - Store Manager at ProCook Cabbot Circus Store - BristolAre you ready to be the Head Chef in our Kitchenware Emporium?Your Recipe For SuccessAs our Store Manager, you'll be the secret sauce in our retail recipe. You'll simmer a team of kitchen enthusiasts to perfection, ensuring every customer leaves with a trolley full of joy...

Kitchen Team Leader OpportunityJoin Stonegate - Pub & Dining as a Kitchen Team Leader in Bristol and take the next step in your culinary career. As a key member of our kitchen team, you will play a pivotal role in delivering exceptional food experiences to our guests.Key Responsibilities:Assist in food preparation and collaborate with the Kitchen Manager to...

The Doubletree by Hilton Bristol North invites applications for a Chef de Partie to join its dynamic kitchen team. As a key member of the culinary brigade, you will contribute to the production of high-quality food items, ensuring exceptional presentation and taste.ResponsibilitiesWork closely with the Sous Chef and Head Chef to deliver exceptional food...