Executive Culinary Director

1 day ago


Hyde Park, United Kingdom Boxcar Baker Full time

**About Boxcar Baker**

We are a small, independent cafe and wine bar seeking a highly skilled and experienced Head Chef to lead our kitchen operations.

**Key Responsibilities:**

  • Oversee the full scope of kitchen operations, including breakfast, brunch, lunch, and evening services.
  • Collaborate with our Executive Chef to develop and implement menus that showcase our culinary expertise.
  • Manage kitchen finances, ensuring profitability while maintaining high-quality standards.
  • Lead and motivate a team of kitchen staff to achieve exceptional results.

**Why This Role is Ideal for You:**

  • Opportunity to work in a dynamic, fast-paced kitchen environment.
  • Collaborative team atmosphere with a focus on excellence.
  • Chance to develop and implement new menu concepts and ideas.

**Requirements:**

  • Proven experience as a Head Chef or Senior Kitchen Manager in a similar environment.
  • Strong leadership and team management skills.
  • Excellent culinary skills and knowledge of food safety and hygiene practices.


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