Culinary Specialist
5 days ago
Job Title: Culinary Specialist
Job Summary:
We are seeking a skilled Culinary Specialist to join our team at British Garden Centres. As a key member of our kitchen team, you will be responsible for preparing and presenting high-quality food to our customers.
Key Responsibilities:
- Prepare, cook, and present food quickly and efficiently to a high standard.
- Work safely around the kitchen equipment.
- Maintain accurate food ordering and stock levels.
- Assist in keeping the kitchen clean, hygienic, and tidy at all times.
- Monitor portion size and waste.
- Prepare and serve carvery dishes.
- Clean and maintain kitchen equipment.
- Complete relevant paperwork and records as required.
Requirements:
- Experience of working in a commercial catering environment.
- Knowledge of carvery and food preparation techniques.
- Excellent communication skills and ability to work as part of a team.
- Knowledge of HACCP and food safety procedures.
- Knowledge of allergens, meat weights, and portion control.
- Professionalism and reliability.
- Ability to remain calm under pressure.
- Good time management skills.
- Level 2 basic food hygiene certification.
What We Offer:
- No evening work, split shifts, or unsociable hours.
- Year-round business with a secure and established company.
- Negotiable rate of pay dependent on skills and experience.
- 50% meal discount at any BGC restaurant and 20% discount at any BGC store.
- Discount rates available at our Leisure Park.
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