Executive Chef Supervisor
1 month ago
We are looking for a highly skilled Airport Sous Chef to join our team at Umami World Kitchen.
About the RoleAs an Airport Sous Chef, you will be responsible for implementing kitchen standard procedures, ensuring food quality, presentation, and hygiene in individual sections.
Key Responsibilities- Develop and maintain high-quality menu offerings
- Oversee food preparation and presentation
- Ensure adherence to health and safety protocols
- Maintain a clean and organized kitchen environment
- Proven experience in a similar role
- NVQ Level 1 & 2 or equivalent qualification
- Certificate in Food Safety, Health & Safety, and HACCP
- Strong passion for the food and hospitality industry
- Excellent communication and leadership skills
The salary for this role is approximately £35,000-£45,000 per annum, depending on experience.
Umami World Kitchen is a critically acclaimed restaurant group offering exceptional customer experiences. Our airport restaurants rival high-end buffet restaurants found in 5-star hotels popular in the Far East.
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