Kitchen Operations Manager
4 days ago
We are seeking a highly skilled Kitchen Operations Manager to join our team at beBee Professionals in Dewsbury, United Kingdom.
Job Summary:
The successful candidate will have a proven track record of leading high-performing kitchen teams, with a strong focus on delivering exceptional customer experiences and driving business growth.
Key Responsibilities:
- Oversee kitchen operations, ensuring efficient service delivery, high-quality food production, and effective inventory management.
- Lead and motivate the kitchen team, promoting a positive and inclusive work environment, and providing coaching and feedback to drive performance improvement.
- Develop and implement new menu ideas and seasonal dishes, staying ahead of culinary trends and preferences.
- Collaborate with other departments to ensure seamless service delivery, promoting a culture of teamwork and collaboration.
Requirements:
- A minimum of 3 years' experience as a Chef or Kitchen Manager in a fast-paced kitchen environment.
- Demonstrated leadership skills, with a strong ability to motivate and inspire teams, and drive business growth.
- Proven expertise in kitchen operations, with a focus on efficiency, quality, and customer satisfaction.
- Food Hygiene certification (Level 2 or higher preferred) and adherence to health and safety regulations.
- Flexibility to work varied shifts, including evenings and weekends, and a passion for cooking with fresh, seasonal ingredients.
Benefits:
- A competitive salary of £40,000 - £55,000 per annum, plus tips and benefits.
- Ongoing training and development opportunities, including sponsored culinary courses and workshops.
- Staff discounts on food and drinks, promoting a positive and supportive work-life balance.
- A dynamic and supportive work environment, fostering creativity and innovation within the team.
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