5 Star Hotel Culinary Manager

1 week ago


London, Greater London, United Kingdom Collins King & Associates Limited Full time

About the Job:

We are recruiting for a Junior Sous Chef to join our team at a 5-star hotel in central London.

The successful candidate will have experience working in a senior role within a fine dining kitchen and will be responsible for managing a team of chefs.

Key Requirements:

  • At least 2 years' experience as a Senior CDP/Jnr Sous in a 5-star hotel or restaurant
  • Strong knowledge of modern British/European cuisine and fine dining techniques
  • Excellent leadership and communication skills

Benefits:

A competitive salary of £36,000 per annum, plus benefits including a 45-hour workweek and opportunities for career progression.



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