Culinary Operations Manager
22 hours ago
Eurest, a market-leading food service company in the UK, is seeking a talented Part-Time Chef to join their team. As a key member of our culinary operations team, you will play a crucial role in creating exceptional food experiences for our clients and customers.
Job SummaryWe are looking for a skilled and passionate Chef who can work effectively on a part-time basis, contracted to 22 hours per week. Your primary responsibilities will include preparing and serving high-quality food that delights our clients and customers.
Key Responsibilities- Preparing delicious, high-quality food that meets our high standards.
- Identifying opportunities to improve our food services and implementing changes to enhance the customer experience.
- Listening and acting on customer feedback to consistently improve our food services.
- Supporting with the creation of new menus and creative food concepts.
- Representing Eurest and maintaining a positive brand image.
- Monitoring inventories to keep our kitchens well-stocked.
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards.
- Passion for great-tasting food and exceptional customer service.
- Hold a Food Hygiene certificate.
- Flexible approach to working.
At Eurest, we believe in investing in our people and providing opportunities for growth and development. If you are a motivated and enthusiastic Chef who is passionate about delivering exceptional food experiences, we would love to hear from you.
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Culinary Operations Manager
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Culinary Operations Manager
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Senior Culinary Lead
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