Culinary Leadership Opportunity

Kitchen Leadership Opportunity: Ottolenghi is seeking a skilled and motivated Sous Chef to join our Richmond kitchen team and help drive the success of our restaurants and delis.This exciting role offers a competitive salary of £55,000 - £70,000 per annum, plus benefits such as meal allowances and uniform provision, to successful candidates.Key...

Senior Kitchen Manager RoleWe are seeking an experienced Sous Chef to join our senior kitchen management team. In this role, you will be responsible for leading the kitchen team, managing kitchen operations, and ensuring seamless delivery of menus tailored to events of all sizes.You will take charge in the Head Chef's absence, managing kitchen teams during...

Culinary Leadership Position:">We are seeking a dynamic and innovative Cook Manager to join our food service team at Sodexo. This exciting opportunity offers a challenging and rewarding career path for those who share our passion for delivering exceptional food experiences.About the Role:">The successful candidate will be responsible for leading a talented...

Leading Culinary OperationsCOREcruitment is seeking an experienced Sous Chef to lead our culinary operations in Notting Hill. The successful candidate will have a strong background in managing kitchen teams and a passion for delivering exceptional food quality.About the Role:We are looking for a highly skilled and experienced Sous Chef who can manage a...

Culinary Leadership OpportunityWe are seeking a seasoned Head Chef to lead our catering team, delivering outstanding food experiences using the finest ingredients in a prestigious environment.About the Role:Plan, organise, and direct food preparation and cooking to enhance the company's reputation for quality.Delivery of food and catering services across...

Culinary Leadership OpportunityWe are seeking an experienced and ambitious Sous Chef to join our team at Collge Franais Bilingue de Londres. As Sous Chef, you will have the opportunity to shape our culinary direction, lead a talented team, and contribute to our commitment to excellence.Benefits include:Generous holiday entitlementOpportunities for...

Estimated Salary: £60,000 - £80,000 per yearThe Executive Sous Chef forms part of the Food and Beverage leadership team at Four Seasons Hotel London at Ten Trinity Square. This position oversees and leads all culinary outlets in the hotel, including restaurants, bars, and banqueting facilities.

At Sea Containers London, we pride ourselves on delivering exceptional food and drink experiences that exceed our guests' expectations.We are currently seeking a skilled Sous Chef to lead our culinary team and contribute to the success of our hotel.Key Highlights:Opportunity to work with a highly acclaimed culinary teamChance to develop new skills and...

Culinary Leadership Opportunity - Junior Sous ChefWe are seeking a highly skilled and ambitious Junior Sous Chef to join our team at a prestigious hotel in London.About the Role:This is an exceptional opportunity for a talented chef to take on a leadership role and progress their career in a luxury hotel environment.As a Junior Sous Chef, you will be...

About the RoleWe are seeking an experienced Senior/Sous Chef to join our culinary team at London Marriott Hotel Kensington.

Culinary Team Leader: We are seeking an experienced Head Chef to join our culinary team at Fashion and Retail Personnel.">Role Summary: As the Head Chef, you will be responsible for leading our kitchen operations, creating menus, and mentoring junior chefs.">Key Responsibilities: Develop menus that showcase modern French cuisine, manage kitchen operations,...

We are looking for an experienced Culinary Operations Manager to lead our kitchen team at Accent Catering Services Ltd in London N5. As a key member of our team, you will be responsible for overseeing daily operations, managing inventory, and ensuring exceptional customer satisfaction.Benefits and Perks:A competitive salary of £35,000 per annum, plus bonus...

Hotel Culinary Leadership PositionWe are looking for an ambitious and talented individual to fill our Senior Sous Chef position at our 5-star hotel in central London. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.The ideal candidate will have previous experience as a Sous Chef in...

Culinary Career Advancement Opportunity at Coppa ClubAre you a passionate and talented individual looking to elevate your culinary career? Coppa Club seeks an exceptional Junior Sous Chef to join our renowned team in London.Estimated Salary: £35,000 - £45,000 per annum (dependent on experience).About the Role:Assist in Leading the Kitchen: Support the Sous...

We are currently seeking a highly motivated and experienced Deputy Head Chef to join our team at a prestigious private members golf club in Surrey. As a key member of the culinary team, you will be responsible for leading the kitchen brigade and contributing to the development of new menu ideas and concepts.The ideal candidate will have a minimum of 5 years'...

We are looking for a skilled Sous Chef to join our client's culinary team in the City of London. As a key member of the kitchen team, you will play a crucial role in delivering exceptional dining experiences for our customers.This is a fantastic opportunity for a motivated and experienced individual to take their career to the next level. With a salary of up...

We are seeking a Culinary Director to lead our culinary team and drive the development of our menu offerings. As a key member of our senior leadership team, you will be responsible for creating and implementing our culinary vision, managing our kitchen operations, and collaborating with our chefs to ensure that all dishes meet our high standards.About the...

Job OverviewThis exciting opportunity is for a skilled and motivated Senior Sous Chef to lead our kitchen team. Working alongside the Executive Head Chef, you will help develop a menu that celebrates local ingredients and culinary expertise.Key Responsibilities:Collaborate with the Executive Head Chef to create a unique dining experienceManage and motivate...

Culinary Excellence at Four Seasons Hotel London at Tower BridgeWe are seeking a highly creative and experienced Executive Chef to lead our culinary team in crafting exceptional dining experiences. This role requires an inspiring leader who can elevate our food offerings, drive operational excellence, and consistently exceed guest expectations.The successful...

Culinary Director OpportunityWe are seeking a highly motivated and experienced Culinary Director to join our team at Levy UK & Ireland. As a key member of our culinary leadership team, you will play a critical role in shaping the future of our business and driving excellence in culinary innovation, quality, and customer experience.About Our BusinessLevy UK &...