Head of Culinary Operations
3 days ago
Are you a talented and ambitious chef looking for a new challenge? We are currently seeking an exceptional Head Chef to join our team at the Mercure Nottingham Sherwood Hotel. This is an exciting opportunity to work for a global hospitality leader and contribute to delivering exceptional dining experiences to our guests.
About the Role:
- Lead a dynamic kitchen team to deliver high-quality food products and exceptional customer service
- Develop and implement menu plans that meet the needs of our customers and exceed their expectations
- Maintain accurate inventory management and control costs to optimize profit margins
Requirements:
- 2+ years of experience as a Head Chef in a similar environment
- Strong knowledge of food safety regulations and HACCP principles
- Excellent communication and interpersonal skills
What We Offer:
- A competitive salary of £42,000 - £52,000 per annum
- Opportunities for career progression and professional development within the Accor group
- Discounts on meals and room rates at our hotels
- Access to exclusive employee benefits and rewards programme
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