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Executive Chef

2 months ago


City of London, United Kingdom Lexington Catering Full time

Salary: £32,900

Benefits

At Lexington Catering, we strive to ensure that our colleagues feel appreciated & rewarded, which is why we offer generous rewards & benefits in exchange for your dedicated efforts.

FREE On-Site Meals: Enjoy complimentary meals, saving you time & money while ensuring you stay nourished & energised throughout the day.

Support Your Work-Life Balance:

  • Flexible Scheduling: We offer full-time & part-time roles, with varying shift patterns across the business. Allowing colleagues the flexibility to balance their personal & professional commitments
  • Relax & recharge with 28 days holiday, increasing to 31 days after two years service
  • Family Leave: Prioritise family commitments with flexible leave options
  • Paid Charity Leave: Make a positive impact with two additional paid days for charity work

Lexington Catering is a leading contract caterer that focuses on providing great food and service to customers.

To do this we need talented individuals and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.

Great opportunity to join a small, flexible, friendly and professional hospitality-only team, working for a boutique law firm in London. Our client is unique in terms of what they do and the way they look after not only their staff but us, their in-house caterers.

Job Responsibilities

Your key responsibilities as the Executive Chef will consist of:

  • Support, organise, mentor and train members of the kitchen team in line with Company procedures
  • Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported
  • Support the manager in maintaining, ordering and controlling food stocks within budget
  • Responsible for maintaining up-to-date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control
  • Ensure high standards of cleanliness of all areas in the kitchen and of equipment
  • Able to have run some services and shifts by him/herself, once settled into the role, great chance to grow in your career
Requirements

The experience and knowledge we are looking for from our future Executive Chef include:

  • Proven experience of working within a kitchen
  • Excellent communication skills & a strong team player
  • Outstanding time-keeping skills

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