Head Chef and Kitchen Manager
1 month ago
A Leadership Opportunity Awaits in our Fine Dining Kitchen
We are seeking a highly motivated and experienced Senior Sous Chef to join our team at Dish Hospitality. As a key member of our leadership team, you will be responsible for driving our culinary vision and inspiring our team to deliver exceptional results.
About the Role:
The successful candidate will have a strong background in fine dining cuisine, with experience leading teams and managing kitchen operations. You will be an expert in menu planning, kitchen management, and cost control, with a keen eye for detail and a passion for innovation.
Key Responsibilities:
- Lead a talented team of chefs in the kitchen, providing guidance and support as needed
- Assist the Head Chef in menu planning and development, ensuring dishes are creative, visually appealing, and exceed customer expectations
- Manage kitchen operations, including inventory, ordering, and waste reduction
- Collaborate with other departments to ensure seamless service delivery
What We Offer:
- Competitive salary of £32,000, with opportunities for career growth and progression
- A dynamic and supportive work environment, with a focus on teamwork and collaboration
- Comprehensive training and development programs to help you reach your full potential
About Us:
Dish Hospitality is a leading hospitality company, dedicated to delivering exceptional dining experiences in our restaurants and hotels. We are passionate about creating memorable moments for our guests, and we are committed to investing in the success of our team members.
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