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Executive Chef Assistant

2 months ago

Abbots Langley, Hertfordshire, United Kingdom Holroyd Howe Full time
Junior Sous Chef Opportunity

We are seeking a talented Junior Sous Chef to join our team at Holroyd Howe, a leading contract caterer in the UK. As a Junior Sous Chef, you will play a key role in delivering exceptional food catering services to our prestigious education settings.

To succeed in this role, you will need:

  • Excellent presentation, organisational, and communication skills
  • A real passion for food and service
  • Bags of enthusiasm and creativity

As a Junior Sous Chef, you will be responsible for:

  • Assisting the Sous Chef in menu planning and preparation
  • Leading a team of kitchen staff to deliver high-quality food services
  • Ensuring compliance with health and safety regulations
  • Managing kitchen budgets and inventory

We offer a range of benefits, including:

  • Free meals while at work
  • Career development opportunities
  • HIT Apprenticeships for all experience levels
  • Reward & recognition schemes
  • People awards to celebrate our employees
  • Work/life balance
  • Employee Benefits Platform
  • Employee Assistance Program
  • Recommend a friend scheme
  • Company sick pay scheme
  • Prestigious working environments
  • Team events scheduled throughout the year
  • 28 Holiday days inclusive of bank holidays
  • Pension scheme
  • Competitive salary

We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants.

This appointment is offered on the return of satisfactory professional references.