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Kitchen Supervisor
2 months ago
Are you eager to enhance your culinary expertise? Looking for an opportunity to elevate your skills in a supportive environment?
We are excited to offer a remarkable position within our dynamic kitchen team as a Chef de Partie at JCA. Our establishment is known for its vibrant atmosphere and commitment to quality.
As a Chef de Partie, you will play a vital role in our kitchen, which operates in a fast-paced setting. We pride ourselves on delivering delicious and satisfying meals that cater to a diverse clientele.
What We Offer:- Consistent working hours with no late shifts; the earliest start is 6am and the latest finish is 8pm.
- Time Off During Holidays: Enjoy a break during the festive season as we close for two weeks.
- Opportunities for professional growth and skill development.
- Engagement in various staff events and activities.
- Employee discounts through our exclusive app, providing savings on everyday expenses.
- Family and friends days, allowing you to share our experiences with loved ones.
- Permanent, full-time role.
- Competitive salary of £26,000 annually.
- Complimentary meals during shifts.
What We Are Seeking:
- Prior experience in a kitchen setting, preferably as a Commis Chef or Chef de Partie.
- Experience in larger catering operations is advantageous but not mandatory.
- Strong understanding of health, safety, and hygiene regulations.
- A passion for creating high-quality dishes and a willingness to innovate.
- A team-oriented individual who enjoys working with a diverse group.
Your Key Responsibilities Will Include:
- Preparing and cooking meals for breakfast, lunch, and dinner while maintaining high standards.
- Accommodating various dietary needs and preferences.
- Collaborating with team members in a busy kitchen environment.
- Adhering to food safety protocols and procedures.
- Maintaining cleanliness and organization in all kitchen areas.
*Our recruitment team is dedicated to finding the right fit for our culinary team.*