Assistant Kitchen Manager

4 weeks ago


South West London, United Kingdom Lantana Cafe Full time

Join Our Culinary Team

At Lantana Cafe, we pride ourselves on delivering an exceptional dining experience in a welcoming atmosphere. As a newly established British brasserie, we focus on serving exquisite dishes that reflect our commitment to quality and creativity.

Your Role as Sous Chef:

We are seeking a dedicated Sous Chef to enhance our kitchen operations. In this role, you will:

  • Create Culinary Delights: Prepare and present our signature dishes with artistry and precision.
  • Lead with Assurance: Oversee kitchen shifts, ensuring seamless service and a harmonious work environment.
  • Inspire Your Team: Recruit, train, and nurture a skilled culinary team, fostering a culture of excellence.
  • Ensure Quality: Take responsibility for guest satisfaction, team welfare, and operational efficiency.
  • Support the Head Chef: Collaborate closely to uphold our kitchen's high standards and step in as needed.

What We Offer:

  • Competitive pay with overtime opportunities.
  • Professional development to enhance your culinary skills.
  • A day off to celebrate your birthday.
  • Complimentary meals from our menu during shifts.
  • Annual subscription to the CODE app for industry insights.
  • 50% discount at any of our establishments.
  • Access to the Hospitality Action Support Group.
  • Team celebrations and events.

We are committed to building a diverse workforce and welcome applicants from all backgrounds. Join us in creating memorable dining experiences at Lantana Cafe.


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