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Airport Sous Chef

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Cheltenham, Gloucestershire, United Kingdom Diamond Chef Recruitment Full time
Sous Chef Opportunity at Exclusive Fine Dining Restaurant

We are seeking a highly motivated and experienced Sous Chef to join our team at an exclusive fine dining restaurant in Gloucestershire.

Key Responsibilities:
  • Assist the Head Chef in managing the kitchen and ensuring high-quality dishes are prepared consistently.
  • Oversee the preparation and presentation of food, adhering to health and safety standards.
  • Develop and implement new menu ideas and recipes to enhance the dining experience.
  • Lead a team of chefs to achieve exceptional service standards and maintain a positive work environment.
Requirements:
  • Proven experience as a Sous Chef in a 1/2 Rosette or 5-star hotel environment.
  • Excellent plating skills and attention to detail.
  • Strong leadership and communication skills to motivate and guide the kitchen team.
  • Ability to work well under pressure and maintain a calm demeanor during service.
About Us:

We are a prestigious restaurant offering a fine dining experience with a focus on exceptional service and high-quality cuisine. Our services include breakfast, lunch, tasting plates in the afternoon, and evening service with private dining options.

We offer a competitive salary, Tronc, and service charge, as well as opportunities for career growth and development.