Executive Chef Assistant

2 weeks ago


London, Greater London, United Kingdom Dorchester Collection Full time
Job Description

Position Overview

We are committed to fostering a culture of excellence in the culinary industry. As a Commis Chef at Alain Ducasse at The Dorchester, you will have the opportunity to develop your skills and become a renowned expert in your field. You will work closely with our award-winning team to deliver exceptional dining experiences and contribute to the hotel's reputation for excellence.

Key Responsibilities

  • Assist the kitchen team in creating innovative and delicious dishes that reflect the hotel's 3 Michelin stars.
  • Contribute to the day-to-day production of food in the Alain Ducasse Kitchen, ensuring the smooth operation of the kitchen and the preparation of high-quality dishes according to business requirements.
  • Develop and refine your pastry skills, including classic patisserie techniques, to ensure that daily food preparations meet outlined recipes, including portion size, quantity, and quality.
  • Show flexibility and creativity in responding to diners' special requests and challenges that may arise.

Requirements

  • Previous experience in a similar role is preferred.
  • Strong communication skills and a customer service ethic are essential for success in this position.
  • English is the primary language used in our hotel, and you must be able to communicate comfortably in this language.

About Us

At Alain Ducasse at The Dorchester, we value our employees and offer a range of benefits, including a fantastic employee bonus scheme, excellent service charge, and opportunities for career development and growth. We are committed to creating a positive and supportive work environment that allows our employees to thrive and reach their full potential.


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