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Executive Pastry Director

2 months ago

Central London, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

Job Title: Executive Pastry Director

Company: SMYTH & CO LUXURY CONSULTANTS LTD

Location: Central London

Salary: £60,000

Working Hours: Full-time

Job Summary:

We are seeking an experienced Executive Pastry Director to lead our pastry team and drive culinary excellence in our renowned restaurant group. As a key member of our management team, you will be responsible for overseeing pastry production, menu development, and staff training.

Key Responsibilities:

  • Oversee pastry production and ensure high standards of quality and presentation.
  • Collaborate with our culinary team to develop innovative menu concepts and seasonal changes.
  • Train and guide kitchen and front-of-house staff to maintain exceptional service standards.
  • Manage inventory, cost control, and kitchen operations to optimize efficiency and profitability.
  • Maintain a clean, safe, and organized kitchen environment.

Requirements:

  • Minimum of 5 years of pastry experience in a high-end restaurant or hotel environment.
  • Strong leadership and communication skills to motivate and inspire team members.
  • Ability to work in a fast-paced, dynamic environment and adapt to changing priorities.
  • High standard of personal hygiene and professionalism.
  • Flexible and adaptable with a passion for culinary excellence.

About Us:

SMYTH & CO LUXURY CONSULTANTS LTD is a leading recruitment agency specializing in luxury hospitality and culinary roles. We are committed to delivering exceptional service and results to our clients and candidates.