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Executive Chef for The Doyle Collection
2 months ago
**About the Role**
We are seeking a highly skilled and experienced Executive Chef to join our team at The Doyle Collection. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.
**Key Responsibilities**
- Develop and implement menus that showcase the best of seasonal ingredients and culinary techniques
- Lead a team of chefs and kitchen staff to deliver exceptional food quality and service
- Collaborate with our restaurant and bar teams to create innovative and engaging dining experiences
- Manage kitchen operations, including inventory, ordering, and budgeting
- Ensure compliance with health and safety regulations and company policies
**What We Offer**
- A competitive salary and benefits package
- Opportunities for professional development and career growth
- A dynamic and supportive work environment
- Access to a comprehensive employee assistance program
- A 50% discount on dining at The Doyle Collection
**Requirements**
- Proven experience as an Executive Chef or similar role
- Strong leadership and team management skills
- Excellent culinary skills and knowledge of food safety and hygiene
- Ability to work effectively in a fast-paced environment
- Strong communication and interpersonal skills