Executive Culinary Director

1 week ago


Bognor Regis, West Sussex, United Kingdom Marston's Full time
Marston's is seeking a talented Head Chef to lead our kitchen team. As a key member of our pub management team, you'll play a crucial role in shaping the culinary experience for our guests.

**What We Offer:**

* A competitive salary and performance-related bonus
* 20% discount on food and drinks at all Marston's locations
* Flexible and part-time hours available
* Online discounts and cashback through our Marston's Rewards platform
* Access to our Chef Development Programme and innovative app-based training
* Salary finance scheme and support for financial wellbeing
* Access to the Licensed Trade Charity for financial, mental, and emotional support

**Your Role:**

As Head Chef, you'll be responsible for maintaining high food and hygiene standards, leading a team of chefs, and collaborating with the General Manager to drive business success. You'll need to be a passionate and motivational leader who can create a positive and productive kitchen environment.

**Requirements:**

* Experience in a similar kitchen management role or a strong track record as a Second Chef/Sous Chef
* A passion for producing high-quality food
* Excellent communication and team leadership skills
* Ability to work collaboratively with the General Manager and wider team
* Positive attitude and ability to create a buzz in the kitchen
* Desire to grow, develop, and retain a kitchen team

**Join Our Team:**

If you're a talented and motivated chef looking for a new challenge, we'd love to hear from you. Apply now to take the first step in your culinary career with Marston's.

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