Executive Chef
16 hours ago
About the Role
We are seeking a skilled and experienced Chef to join our team at RM Condor in Arbroath, Angus. As a key member of our culinary team, you will be responsible for delivering high-quality food and exceptional customer service.
Key Responsibilities
- Prepare and cook a variety of dishes to the highest standards, using fresh and seasonal ingredients.
- Manage kitchen operations, including food production, inventory, and waste management.
- Lead and motivate a team of kitchen staff, providing guidance and support to ensure excellent service delivery.
- Maintain high standards of hygiene, health, and safety, adhering to Aramark's policies and procedures.
- Monitor and control food costs, ensuring efficient use of resources and minimizing waste.
- Collaborate with other departments to ensure seamless service delivery and excellent customer experience.
What We Offer
- A competitive hourly rate of £11.99.
- A full-time contract with 35 hours per week, 5 days out of 7, with variable shift patterns, including weekends.
- Life assurance and pension contribution.
- Generous holiday entitlement.
- Cycle 2 Work scheme.
- On-site free parking.
- Refer a friend scheme.
- Love2Shop discounts, including savings on your weekly supermarket shop.
Requirements
- Disclosure Scotland clearance.
- Previous experience in a kitchen environment.
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