Executive Chef
4 weeks ago
OPSO RESTAURANT is seeking a dedicated and skilled Chef De Partie to join our esteemed kitchen brigade. Based in the heart of Marylebone, we pride ourselves on serving high-quality, seasonal dishes that showcase the best of Modern Greek cuisine.
We are looking for a talented individual who shares our passion for exceptional food and hospitality. As a Chef De Partie, you will be responsible for working at the highest level, contributing to the success of our a la carte service, and learning from our experienced team of Senior Chefs.
Requirements:- A passion for creative and dedicated cooking
- Previous experience in a high-end hospitality venue
- A positive attitude and willingness to work as part of a team
- A passion for hospitality and customer service
- Eagerness to learn and progress within our team
- Extensive training and career progression within a fast-growing hospitality family
- Competitive salary, including service charge
- Overtime paid extra
- 28 days paid holiday
- 30% staff discounts for dining across the group's restaurants
- Free freshly cooked meals on duty
- Employee referral bonus of £1,000
- Close to local transport for an easy commute
Eligibility: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
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Executive Chef Hotel
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Executive Chef Hotel
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