Line Cook

4 weeks ago


Brockenhurst, Hampshire, United Kingdom THE PIG Full time

Join the Culinary Team at THE PIG Hotel, Brockenhurst

Full-time Employment Opportunity

Competitive Earnings: OTE ££14.62 per hour, including Tronc

A position as a Line Cook at THE PIG offers a unique experience. We prioritize local sourcing from suppliers within a 25-mile radius, utilize our own garden produce, and infuse passion into our ever-evolving menus. Our culinary team is dedicated to crafting unforgettable dining experiences, with creativity at the forefront of our work.

As a Line Cook, you will manage one of the four kitchen sections, gaining hands-on experience across all areas of service.

Who inspired your culinary journey? Now, you have the chance to inspire others.

We proudly run an award-winning apprenticeship program. In your role, you will actively mentor and motivate apprentices, fostering their growth in the culinary arts.

Our chefs thrive on communication, sharing insights about seasonal ingredients and availability. This collaborative environment fosters a personal approach to cooking, encouraging innovative ideas.

Our kitchens are dynamic and vibrant, seeking individuals who bring enthusiasm, skill, and a passion for culinary excellence. Join us, and we will help you refine your craft.

At THE PIG, we are committed to creating an inspiring, exciting, and enjoyable workplace. In return for your dedication, you can expect:

  • Complimentary staff stays – enjoy free B&B.
  • 35% discount on food, beverages, and treatments.
  • Meals provided during shifts.
  • Annual holiday entitlement increase (up to 33 days).
  • Access to goods at cost price.
  • Free family access to on-demand GP, physiotherapy, and counseling services.
  • A variety of learning and development opportunities.
  • Anniversary rewards – a dinner with wine for two.

Home Grown Hotels is dedicated to promoting equality, diversity, and inclusion. We are an equal opportunity employer and do not discriminate against candidates based on any protected characteristics as outlined in the Equalities Act 2010.

Robin Hutson: 'At the heart of great hospitality is the people; it is the personalities, passion, knowledge, and skills of our team that create the exceptional experience at THE PIG.'


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