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Culinary Leader
2 months ago
Position Overview:
As the Culinary Leader at Toby Carvery - North East, you will take charge of establishing a kitchen environment that reflects excellence. Your role will involve motivating your culinary team, fostering a culture of passion and dedication to ensure that every dish served meets the highest standards.
Join us at Toby Carvery, renowned for our exceptional roasts, where every day feels like a Sunday. Picture perfectly crispy potatoes, enormous homemade Yorkshire puddings, and delectable sausages wrapped in bacon, available all year round. If you share our love for Yorkshire puddings, we would love to hear from you.
What We Offer:
- Quarterly bonus program – recognizing the hard work you contribute.
- Annual bonus potential reaching up to £4,000.
- Growth opportunities with funded qualifications.
- A generous 33% discount across all our brands, whether it's a romantic dinner at Miller & Carter or a family gathering at Toby Carvery.
- 20% discount for friends and family across all brands.
- Discounted gym memberships.
- Health and dental plans to ensure your well-being.
Additionally, as part of Mitchells & Butlers, you will benefit from a pension plan, 25 days of paid vacation, discounts at high-street retailers, and even free shares. We also provide a complimentary employee helpline to assist you with any challenges life may present.
Your Responsibilities:
As the Culinary Leader, you will be expected to:
- Train and motivate your team to produce outstanding culinary creations.
- Be results-driven, working collaboratively with your team to achieve targets.
- Manage kitchen operations, including food procurement, preparation, and inventory control.
- Work with a branded menu that reflects our culinary standards.
- Ensure compliance with health and hygiene regulations within your team.